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Located in the northern part of Margaret River, where ocean breezes create a unique climate, Amberley produces wines with elegant flavours, structure and balance.
Dark crimson red with a scarlet hue, aromas of blackcurrant and mulberry spice are complemented by hints of classic Margaret River dried herbs and bay leaf. A rich, supple red wine displaying flavours of cassis and mulberry fruit with an underlying sweet oak spice. The palate is beautifully rounded with fine, powdery tannins.
Vineyard parcels were harvested at ripe levels and the vines machine harvested at night in cooler conditions to retain fruit freshness. Selected yeasts were chosen to enhance aromas and ensure fruity esters in the wine. The wine is fermented exclusively in stainless steel in small parcels at a low temperature to preserve fruit aromatics and flavours. Once fermented, the parcels are then blended together in a manner that creates the distinctive aromatic profile and palate structure of Amberley Chenin Blanc.
Brilliant and bright, the wine is pale straw in colour with green tinges. Highly aromatic, the nose displays the classic characteristics of cut grass, lime leaf and lemongrass.
Premium parcels of Semillon and Sauvignon Blanc were selected From Amberley Estate vineyards in Margaret River and machine harvested in the cool of night to maximise fruit freshness. Gentle handling in the winery ensured the bright, vibrant fruit flavours were retained.
Amberley Estate was founded in 1985 with the first vintage release occurring in 1990.
Amberley is a leader in promoting Semillon wines from Margaret River and is the creator of Australia's best loved Chenin Blanc. Amberley Estate winemakers continue to support the philosophy that great wines start in the vineyard, and the result is sublime wines that truly reflect their vineyard origins, complex structure and graceful vibrancy.
The site for Amberley was chosen after an exhaustive search within the region for a property containing all of the critical ingredients of: Sheltered eastern facing slopes Deep free draining gravely loam soils Good water supply. The natural beauty of the estate is a bonus for which we remain ever grateful. Amberley Estate's founding mission was that of producing great wine, using the best possible methods. They have now moved one step further from this to an ambitious long term brand mission: "To be the leader in crafting high quality wines from unique varieties, not commonly found in the Margaret River region"