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Kim Crawford wines capture the true aromas and flavors of new Zealand in each bottle. The established leader of luxury-priced Sauvignon Blanc from New Zealand, Kim Crawford combines a passion for excellence in winemaking with a vision of exploring new boundaries.

Kim Crawford Wines started out in a small Auckland cottage in New Zealand.

Since launch in 1996, the label has gained critical acclaim around the globe. Being big was never Kim Crawford Wines aim. Being the best has been.

Pouring a glass of Kim Crawford Wine promises great times with friends; it often heralds a spirited lunch or lively evening. It conveys confidence in a stylish, stimulating environment. 

They do things unconventionally, take risks, start things, welcome different. Screw caps keep wine fresher than corks. So Kim Crawford Wines started championing them. They decided the world needed a clean, top quality, fruit driven Chardonnay devoid of the heavy oak. So they started making one.

The winemaking philosophy at Kim Crawford Wines is quite uncluttered, just like the winemaker, who sees himself as the "Guardian of the Vineyard", transferring, guiding and maximising the flavour from the vineyard to the bottle through the winemaking process.

The aim has always been straightforward: to make wine that is accessible, varietally expressive, fruit driven and generous. Viticulture takes a very prominent place as the defining moment in winemaking, the moment when the grape is picked.