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The inaugural HRB Cabernet Sauvignon 2006 is sourced from premium vineyards in the Coonawarra and Margaret River, two regions which are synomonous with outstanding Cabernet in Australia. A warm and relatively dry growing season allowed for the early development of intense fruit flavours and the resultant wine is characterised by fine grain tannins and ripe berry flavours with great cellaring potential.
Rich Ruby Red Bouquet Complex and aromatic, showing chocolate mint, cassis, bay leaf and perfumed French oak. A mirror image of the bouquet with a richly textured palate showing fine tannins and exceptional length of flavour.