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These light bodied wines are made with minimal skin contact achieving varying shades of pink from pale coral to deep crimson. These wines usually exhibit crisp bright berry fruit flavours - perfect for summer.
Crouchen Riesling has been a stalwart in the Australian wine industry since the early 1970s and the release of a Crouchen Riesling Rosé brings an exciting extension to the range. Thanks to the addition of a small amount of Cienna to the classic Crouchen Riesling blend, this wine has a vibrant and lively ruby pink colour, while the nose is filled with aromas of strawberries, lemon and passionfruit. The aromas follow through to the palate with mouth filling natural grape sweetness and a crisp balancing acidity. This wine should be served well chilled and enjoyed when young and fresh.
This approachable and versatile wine is a great accompaniment to a variety of spicy dishes such as a soft shell crab laksa broth with loads of chilli and coriander as the natural fruit sweetness helps balance the spicy zing. Crouchen Riesling Rosé also complements carpaccio of beef with and sumac infused olive oil drizzle lemon juice and shaved parmesan cheese.