Vineyard Region: From Western Australia, with the core of the blend from Geographe and Margaret River.

Vintage Conditions: Western Australia enjoyed a vintage that was perfectly suited to reds and whites. A warm dry spring was followed by a cool start to summer allowing the winemakers to pick the whites at ideal ripeness with lovely natural acidity.

Grape Variety: Semillon, Sauvignon Blanc.

Maturation: The wine was matured in stainless steel for three months to retain fruit freshness, spending time on lees to increase palate weight and texture.

Colour: Pale straw with pea green at the rim.

Nose: Jasmine, fresh herbs and lemon pith are supported by kiwifruit and green melon.

Palate: A generous palate that delivers the best of each variety. Savignon Blanc arrives with tropical notes of lychee and passionfruit, mingling with lemon tart and cut grass from the Semillon. Together these varieties create a clean and refreshing wine from start to finish.